1. Assessment service delivery. Procedures and methods to assess people in work and organizational settings. Requirements for service providers Part 2, (10th November 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (36 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessment service delivery. Procedures and methods to assess people in work and organizational settings. Requirements for the client Part 1, (12th November 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (34 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Assessors for sensory analysis. Guide to the selection, training and monitoring of selected assessors Part 1, (15th May 1993) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (22 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BS 10119. Provision of labour to the security and events sectors. Code of practice. (23rd February 2023) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (16 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. BS 8406. Event stewarding. Code of practice. (30th March 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (22 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. BS EN 17483-2. Private security services. Protection of Critical Infrastructure. Part 2. Airport and aviation security services (29th September 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. BS EN 17483-3. Private security services. Protection of Critical Infrastructure. Part 3. Maritime and port security services (29th September 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (19 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. BS EN ISO 22935-1. Milk and milk products. Sensory analysis. Part 1. General guidance for the recruitment, selection, training and monitoring of assessors (31st March 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (26 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. BS EN ISO 22935-2. Milk and milk products. Sensory analysis. Part 2. Recommended methods for sensory evaluation (31st March 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (33 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. BS EN ISO 22935-3. Milk and milk products. Sensory analysis. Part 3. Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring (31st March 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (15 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗