1. Food irradiation : a guidebook /: a guidebook. (2020) Authors: Satin, Morton Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Food irradiation technologies : concepts, applications and outcomes /: concepts, applications and outcomes. (2018) Editors: Ferreira, Isabel C. F. R, 1979-; Antonio, Amilcar L; Cabo Verde, Sandra Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Irradiation of food commodities : techniques, applications, detection, legislation, safety and consumer opinion /: techniques, applications, detection, legislation, safety and consumer opinion. (2010) Other Names: Arvanitoyannis, Ioannis S Record Type: Book Extent: 1 online resource (736 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Microwave and radio frequency heating in food and beverages. (2022) Authors: Koutchma, Tatiana N Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Ultrasound and microwave for food processing : synergism for preservation and extraction /: synergism for preservation and extraction. (2022) Editors: Nayik, Gulzar Ahmad; Ranjha, Modassar; Zeng, Xin An; Irfan, Shafeeqa; Zahra, Syeda Mahvish Record Type: Book Extent: 1 online resource (562 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Ultraviolet LED technology for food applications from farms to kitchens. (2019) Editors: Koutchma, Tatiana N Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Ultraviolet light in food technology : principles and applications /: principles and applications. ([2019]) Authors: Koutchma, Tatiana N Other Names: Forney, L. J (Larry J.), 1944-; Moraru, Carmen I Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗