Fatty food. Determination of pesticides and polychlorinated biphenyls (PCBs). Clean-up methods Part 3, (15th June 1997)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 1997
• Extent: 1 online resource (22 pages)
• Subjects: 602.1841; Chemical analysis and testing; Eggs; Liquid chromatography; Food testing; Dairy products; Pesticides; Test equipment; Chromatography; Polychlorinated biphenyls; Fats; Extraction methods of analysis; Oils; Cheese; Determination of content; Test specimens; Fat extraction methods; Butter; Milk; Gas chromatography; Quantitative analysis; Testing conditions; Bibliography; Food products; Thin-layer chromatography; Column chromatography
• Languages: English
• Related ISBNs: 0580273814
• ISSNs: 0103-1311
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.