1. Berry Fruit : Value-Added Products for Health Promotion /: Value-Added Products for Health Promotion. ([2007]) Editors: Dr, Zhao, Yanyun Record Type: Book Extent: 1 online resource (430 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Chocolate as medicine : a quest over the centuries /: a quest over the centuries. (2015) Other Names: Wilson, Philip K; Hurst, W. Jeffrey (William Jeffrey), 1948- Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fiber ingredients : food applications and health benefits /: food applications and health benefits. (©2009) Other Names: Cho, Sungsoo; Samuel, Priscilla Record Type: Book Extent: 1 online resource (xiii, 499 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Flour and breads and their fortification in health and disease prevention. ([2019]) Other Names: Preedy, Victor R; Watson, Ronald R (Ronald Ross) Record Type: Book Extent: 1 online resource (515 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Handbook of muscle foods analysis. (©2009) Other Names: Nollet, Leo M. L, 1948-; Toldrá, Fidel Record Type: Book Extent: 1 online resource (xix, 967 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Inulin-type fructans : functional food ingredients /: functional food ingredients. (©2005) Other Names: Roberfroid, M. B Record Type: Book Extent: 1 online resource (359 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Marine polysaccharides : food applications /: food applications. (©2011) Authors: Venugopal, V (Vazhiyil), 1942- Record Type: Book Extent: 1 online resource (xvii, 377 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Marine products for healthcare : functional and bioactive nutraceutical compounds from the ocean /: functional and bioactive nutraceutical compounds from the ocean. (©2009) Other Names: Venugopal, V (Vazhiyil), 1942- Record Type: Book Extent: 1 online resource (xxi, 527 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Nutrition : maintaining and improving health /: maintaining and improving health. (2012) Other Names: Webb, Geoffrey P Record Type: Book Extent: 1 online resource (xiii, 609 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Phytochemicals : mechanisms of action /: mechanisms of action. (©2004) Other Names: Meskin, Mark S Record Type: Book Extent: 1 online resource (203 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗