31. Methods of analysis of fats and fatty oils. Other methods. Determination of oxidized fatty acids Part 2.12, (28th September 1984) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
32. Methods of analysis of fats and fatty oils. Other methods. Preparation of methyl esters of fatty acids Part 2.34, (31st March 1980) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
33. Methods of analysis of fats and fatty oils. Physical methods. Determination of titre Part 1.6, (30th November 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
34. Methods of sampling and chemical testing of leather. (12th March 1974) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (36 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
35. Methods of test for cereals and pulses. Determination of fat acidity Part 17, (30th January 1987) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
36. Methods of test for petroleum and its products. Determination of saponifiable and unsaponifiable matter in oils, fats and waxes Part 284, (28th February 1993) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (6 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
37. Methods of test for petroleum and its products. Saponifiable and unsaponifiable matter in oils, fats and waxes Part 284, (29th February 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
38. Methods of test for petroleum and its products. Saponifiable and unsaponifiable matter in oils, fats and waxes Part 284, (31st March 1982) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
39. Milk, milk products, infant formula and adult nutritionals. Determination of fatty acids composition. Capillary gas chromatographic method. (19th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (56 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
40. Milk, milk products, infant formula and adult nutritionals. Determination of minerals and trace elements. Inductively coupled plasma atomic emission spectrometry (ICP-AES) method. (16th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (36 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗