Methods of analysis of fats and fatty oils. Other methods. Preparation of methyl esters of fatty acids Part 2.34, (31st March 1980)

Record Type:
Book
Title:
Methods of analysis of fats and fatty oils. Other methods. Preparation of methyl esters of fatty acids Part 2.34, (31st March 1980)
Main Title:
Methods of analysis of fats and fatty oils. Other methods.
Authors:
British Standards Institution,
Issue Display:
Part 2
Part:
2
Issue Sort Value:
0000-0000-0000-0002
Publisher Details:
London : British Standards Institution
Publication Date:
1980
Extent:
1 online resource (12 pages)
Subjects:
602.1841
Animal fats
Fats
Vegetable fats
Methyl compounds
Vegetable oils
Food testing
Animal oils
Esters (carboxylic)
Fatty acids
Specimen preparation
Chemical analysis and testing
Esterification
Languages:
English
Related ISBNs:
0580112209
ISSNs:
0008-2627
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.522031
Ingest File:
03_112.xml