Subject: 664.09 - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Subject 664.09

1. Food packaging : principles and practice /: principles and practice. (2016)

Other Names:: Robertson, Gordon L, 1946-
Record Type:: Book
Extent:: 1 online resource (733 pages), (128 illustrations)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. Global food legislation : an overview /: an overview. ([2014])

Editors:: Kirchsteiger-Meier, Evelyn; Baumgartner, Tobias
Record Type:: Book
Extent:: 1 online resource (xxxii, 314 pages), illustrations, tables, photographs
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

3. Food packaging materials. (2015)

Authors:: Limbo, Sara
Record Type:: Book
Extent:: 1 online resource (75 pages)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

4. Handbook of seal integrity in the food industry. (2016)

Authors:: Dudbridge, Mike
Record Type:: Book
Extent:: 1 online resource, illustrations
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

5. Food safety and protection. (2018)

Editors:: Rai, V. Ravishankar; Aswathanarayan, Jamuna Bai
Record Type:: Book
Extent:: 1 online resource (680 pages)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

6. Antimicrobial food packaging. ([2016])

Editors:: Barros-Velazquez, Jorge
Record Type:: Book
Extent:: 1 online resource, illustrations (some color)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

7. Food labelling 2014 - : provenance, nutritional information and implementing FIR, 22nd May 2014.: provenance, nutritional information and implementing FIR, 22nd May 2014. ([2014])

Other Names:: Westminster Forum Projects, publisher.; Westminster Food & Nutrition Forum Keynote Seminar: Food labelling 2014 - provenance, nutritional information and implementing FIR
Record Type:: Book
Extent:: 1 online resource (75 pages)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

8. Food labelling policy and the European Food Information to Consumers regulation, 9th July 2015. ([2015])

Other Names:: Westminster Forum Projects, publisher.; Westminster Food & Nutrition Forum Keynote Seminar: Food labelling policy and the European Food Information to Consumers regulation
Record Type:: Book
Extent:: 1 online resource (84 pages)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

9. Biobased packaging. (2020)

Editors:: Sapuan, Salit Mohd; Ilyas, Rushdan Ahmad; Stevens, Christian V
Record Type:: Book
Extent:: 1 online resource
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

10. Food packaging : advanced materials, technologies, and innovations /: advanced materials, technologies, and innovations. (2020)

Editors:: Rangappa, Sanjay Mavinkere; Parameswaranpillai, Jyotishkumar; Thiagamani, Senthil Muthu Kumar; Krishnasamy, Senthilkumar; Siengchin, Suchart
Record Type:: Book
Extent:: 1 online resource, illustrations (black and white)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗