Author/Creator: Seo, Woo Duck - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Seo, Woo Duck

1. Antimicrobial effects of black rice extract on Helicobacter pylori infection in Mongolian gerbil. (January 2019)

Authors:: Kim, Sa-Hyun; Woo, Hyun Jun; Lee, Min Ho; Park, Min; Nagendran, Tharmalingam; Rhee, Ki-Jong; Lee, Dongsup; Jin, Yeung-Bae; Choi, Sik-Won; Seo, Woo Duck; Kim, Jong Bae
Journal:: Journal of cereal science
Issue:: Volume 85(2019)
Page Start:: 1
Record Type:: Journal Article
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2. Barley Seedling Extracts Inhibit RANKL-Induced Differentiation, Fusion, and Maturation of Osteoclasts in the Early-to-Late Stages of Osteoclastogenesis. (8th May 2017)

Authors:: Choi, Sik-Won; Kim, Shin-Hye; Lee, Kwang-Sik; Kang, Hyeon Jung; Lee, Mi Ja; Park, Kie-In; Lee, Jin Hwan; Park, Ki Do; Seo, Woo Duck
Other Names:: Chandra Vishal Academic Editor.
Journal:: Evidence-based complementary and alternative medicine
Issue:: Volume 2017(2017)
Page Start:
Record Type:: Journal Article
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3. Barley sprout extract containing policosanols and polyphenols regulate AMPK, SREBP2 and ACAT2 activity and cholesterol and glucose metabolism in vitro and in vivo. (June 2015)

Authors:: Lee, Ji Hae; Lee, So Young; Kim, Bobae; Seo, Woo Duck; Jia, Yaoyao; Wu, Chunyan; Jun, Hee-jin; Lee, Sung-Joon
Journal:: Food research international
Issue:: Volume 72(2015:Jun.)
Page Start:: 174
Record Type:: Journal Article
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4. Biofunctional soyasaponin Bb in peanut (Arachis hypogaea L.) sprouts enhances bone morphogenetic protein‐2‐dependent osteogenic differentiation via activation of runt‐related transcription factor 2 in C2C12 cells. (18th March 2019)

Authors:: Kim, Shin‐Hye; Yuk, Heung Joo; Ryu, Hyung Won; Oh, Sei‐Ryang; Song, Duk Young; Lee, Kwang‐Sik; Park, Kie‐In; Choi, Sik‐Won; Seo, Woo Duck
Journal:: Phytotherapy research
Issue:: Volume 33:Number 5(2019)
Page Start:: 1490
Record Type:: Journal Article
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5. Black rice (Oryza sativa L.) extracts induce osteoblast differentiation and protect against bone loss in ovariectomized rats. Issue 1 (27th November 2014)

Authors:: Jang, Woo-Seok; Seo, Cho-Rong; Jang, Hwan Hee; Song, No-Joon; Kim, Jong-Keun; Ahn, Jee-Yin; Han, Jaejoon; Seo, Woo Duck; Lee, Young Min; Park, Kye Won
Journal:: Food & function
Issue:: Volume 6:Issue 1(2015)
Page Start:: 264
Record Type:: Journal Article
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6. Changes in metabolites with harvest times of seedlings of various Korean oat (Avena sativa L.) cultivars and their neuraminidase inhibitory effects. (30th March 2022)

Authors:: Woo, So-Yeun; Yang, Ji Yeong; Lee, HanGyeol; Ahn, Hyoung Jae; Lee, Yong Bok; Do, Sun Hee; Kim, Jeong Yoon; Seo, Woo Duck
Journal:: Food chemistry
Issue:: Volume 373:Part B(2022)
Page Start:
Record Type:: Journal Article
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7. Comparison of flavonoid and policosanol profiles in Korean winter-spinach (Spinacia oleracea L.) cultivated in different regions. (1st May 2019)

Authors:: Yuk, Heung Joo; Ryu, Hyung Won; Kim, Doo-Young; Park, Mi Hyeon; Seo, Woo Duck; Jeong, Seong Hun; Oh, Sei-Ryang
Journal:: Food chemistry
Issue:: Volume 279(2019)
Page Start:: 202
Record Type:: Journal Article
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8. Elucidation of phenolic antioxidants in barley seedlings (Hordeum vulgare L.) by UPLC-PDA-ESI/MS and screening for their contents at different harvest times. (October 2016)

Authors:: Lee, Jin Hwan; Park, Mi Jin; Ryu, Hyung Won; Yuk, Heung Joo; Choi, Sik-Won; Lee, Kwang-Sik; Kim, Sun-Lim; Seo, Woo Duck
Journal:: Journal of functional foods
Issue:: Volume 26(2016)
Page Start:: 667
Record Type:: Journal Article
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9. Elucidation of phenolic antioxidants in barley seedlings (Hordeum vulgare L.) by UPLC-PDA-ESI/MS and screening for their contents at different harvest times. (October 2016)

Authors:: Lee, Jin Hwan; Park, Mi Jin; Ryu, Hyung Won; Yuk, Heung Joo; Choi, Sik-Won; Lee, Kwang-Sik; Kim, Sun-Lim; Seo, Woo Duck
Journal:: Journal of functional foods
Issue:: Volume 26(2016)
Page Start:: 667
Record Type:: Journal Article
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10. Identification of anthocyanin compositions in black seed coated Korean adzuki bean (Vigna angularis) by NMR and UPLC-Q-Orbitrap-MS/MS and screening for their antioxidant properties using different solvent systems. (1st June 2021)

Authors:: Ha, Tae Joung; Park, Jae Eun; Lee, Kwang-Sik; Seo, Woo Duck; Song, Seok-Bo; Lee, Myoung-Hee; Kim, Sungup; Kim, Jung-In; Oh, Eunyoung; Pae, Suk-Bok; Kwak, Do-Yeon; Lee, Jin Hwan
Journal:: Food chemistry
Issue:: Volume 346(2021)
Page Start:
Record Type:: Journal Article
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