1. A review of mushrooms in human nutrition and health. (November 2021) Authors: Rizzo, Gianluca; Goggi, Silvia; Giampieri, Francesca; Baroni, Luciana Journal: Trends in food science & technology Issue: Volume 117(2021) Page Start: 60 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function promoting wound healing. (August 2016) Authors: Alvarez-Suarez, José Miguel; Giampieri, Francesca; Cordero, Mario; Gasparrini, Massimiliano; Forbes-Hernández, Tamara Yuliet; Mazzoni, Luca; Afrin, Sadia; Beltrán-Ayala, Pablo; González-Paramás, Ana María; Santos-Buelga, Celestino; Varela-Lopez, Alfonso; Quiles, José Luis; Battino, Maurizio Journal: Journal of functional foods Issue: Volume 25(2016) Page Start: 38 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Activation of AMPK/Nrf2 signalling by Manuka honey protects human dermal fibroblasts against oxidative damage by improving antioxidant response and mitochondrial function promoting wound healing. (August 2016) Authors: Alvarez-Suarez, José Miguel; Giampieri, Francesca; Cordero, Mario; Gasparrini, Massimiliano; Forbes-Hernández, Tamara Yuliet; Mazzoni, Luca; Afrin, Sadia; Beltrán-Ayala, Pablo; González-Paramás, Ana María; Santos-Buelga, Celestino; Varela-Lopez, Alfonso; Quiles, José Luis; Battino, Maurizio Journal: Journal of functional foods Issue: Volume 25(2016) Page Start: 38 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Advances on Natural Polyphenols as Anticancer Agents for Skin Cancer. (January 2020) Authors: Sajadimajd, Soraya; Bahramsoltani, Roodabeh; Iranpanah, Amin; Kumar Patra, Jayanta; Das, Gitishree; Gouda, Sushanto; Rahimi, Roja; Rezaeiamiri, Elnaz; Cao, Hui; Giampieri, Francesca; Battino, Maurizio; Tundis, Rosa; Campos, Maria G.; Farzaei, Mohammad Hosein; Xiao, Jianbo Journal: Pharmacological research Issue: Volume 151(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honey via HSP-16.2 and SKN-1/Nrf2 pathways in an in vivo model of Alzheimer's disease. Issue 21 (11th October 2022) Authors: Navarro-Hortal, María D.; Romero-Márquez, Jose M.; Muñoz-Ollero, Pedro; Jiménez-Trigo, Victoria; Esteban-Muñoz, Adelaida; Tutusaus, Kilian; Giampieri, Francesca; Battino, Maurizio; Sánchez-González, Cristina; Rivas-García, Lorenzo; Llopis, Juan; Forbes-Hernández, Tamara Y.; Quiles, José L. Journal: Food & function Issue: Volume 13:Issue 21(2022) Page Start: 11185 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. An oleuropein rich-olive (Olea europaea L.) leaf extract reduces β-amyloid and tau proteotoxicity through regulation of oxidative- and heat shock-stress responses in Caenorhabditis elegans. (April 2022) Authors: Romero-Márquez, Jose M.; Navarro-Hortal, María D.; Jiménez-Trigo, Victoria; Vera-Ramírez, Laura; Forbes-Hernández, Tamara J.; Esteban-Muñoz, Adelaida; Giampieri, Francesca; Bullón, Pedro; Battino, Maurizio; Sánchez-González, Cristina; Quiles, José L. Journal: Food and chemical toxicology Issue: Volume 162(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. An update on the mechanisms related to cell death and toxicity of doxorubicin and the protective role of nutrients. (December 2019) Authors: Varela-López, Alfonso; Battino, Maurizio; Navarro-Hortal, María D.; Giampieri, Francesca; Forbes-Hernández, Tamara Y.; Romero-Márquez, José M.; Collado, Ricardo; Quiles, José L. Journal: Food and chemical toxicology Issue: Volume 134(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages. (December 2021) Authors: Cianciosi, Danila; Forbes-Hernandez, Tamara Y.; Alvarez-Suarez, José M.; Ansary, Johura; Quinzi, Denise; Amici, Adolfo; Navarro-Hortal, María D.; Esteban-Muñoz, Adelaida; Quiles, José Luis; Battino, Maurizio; Giampieri, Francesca Journal: Journal of functional foods Issue: Volume 87(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Anti-inflammatory effect of Capuli cherry against LPS-induced cytotoxic damage in RAW 264.7 macrophages. (April 2017) Authors: Alvarez-Suarez, José M.; Carrillo-Perdomo, Estefanía; Aller, Angel; Giampieri, Francesca; Gasparrini, Massimiliano; González-Pérez, Lien; Beltrán-Ayala, Pablo; Battino, Maurizio Journal: Food and chemical toxicology Issue: Volume 102(2017) Page Start: 46 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Anti-inflammatory effect of strawberry extract against LPS-induced stress in RAW 264.7 macrophages. (April 2017) Authors: Gasparrini, Massimiliano; Forbes-Hernandez, Tamara Y.; Giampieri, Francesca; Afrin, Sadia; Alvarez-Suarez, Josè M.; Mazzoni, Luca; Mezzetti, Bruno; Quiles, Josè L.; Battino, Maurizio Journal: Food and chemical toxicology Issue: Volume 102(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗