Cite
APA Citation
Fusté-Forné, F., & Wolf, E. (Eds.) (2023). Contemporary advances in food tourism management and marketing. London : Routledge. http://access.bl.uk/ark:/81055/vdc_100177640167.0x000001
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Fusté-Forné, F., & Wolf, E. (Eds.) (2023). Contemporary advances in food tourism management and marketing. London : Routledge. http://access.bl.uk/ark:/81055/vdc_100177640167.0x000001