Cite
MLA Citation
Elliott Moss. Buxton Hall Barbecue's book of smoke : wood-smoked meat, sides, and more. Minneapolis, MN : Voyageur Press, 2016. http://access.bl.uk/ark:/81055/vdc_100112404693.0x000001
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Elliott Moss. Buxton Hall Barbecue's book of smoke : wood-smoked meat, sides, and more. Minneapolis, MN : Voyageur Press, 2016. http://access.bl.uk/ark:/81055/vdc_100112404693.0x000001