Cite
HARVARD Citation
Moss, E. (2016) Buxton Hall Barbecue's book of smoke : wood-smoked meat, sides, and more. [Online]. Minneapolis, MN : Voyageur Press. Available from: http://access.bl.uk/ark:/81055/vdc_100112404693.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Moss, E. (2016) Buxton Hall Barbecue's book of smoke : wood-smoked meat, sides, and more. [Online]. Minneapolis, MN : Voyageur Press. Available from: http://access.bl.uk/ark:/81055/vdc_100112404693.0x000001