Methods of analysis of fats and fatty oils. Other methods. Determination of acidity Part 2-2.10, (29th February 1988)

• Record Type: Book
• Authors: British Standards Institution,
• Publisher Details: London : British Standards Institution
• Publication Date: 1988
• Extent: 1 online resource (8 pages)
• Subjects: 602.1841; Potentiometric methods; Fats; Animal fats; Solvent extraction methods; Vegetable fats; Oleic acid; Chemical analysis and testing; Fatty acids; Testing conditions; Animal oils; Soaps; Volumetric analysis; Acidity; Lanolin; Acidimetry; Reproducibility; Palmitic acid; Vegetable oils; Food testing; Colorimetry; Oils; Lauric acid
• Languages: English
• Related ISBNs: 058016473X
• ISSNs: 0017-8913
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.