1. Diffusion of innovative energy services : consumers' acceptance and willingness to pay /: consumers' acceptance and willingness to pay. (2023) Authors: Kowalska-Pyzalska, Anna Record Type: Book Extent: 1 online resource (244 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Fair trade and organic agriculture : a winning combination? /: a winning combination?. ([2018]) Editors: Parvathi, Priyanka; Grote, Ulrike; Waibel, Hermann, 1951- Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Innovation in the food sector through the valorization of food and agro-food by-products. (2021) Editors: De Barros, Ana Novo; Gouvinhas, Irene Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Priceless : the myth of fair value (and how to take advantage of it) /: the myth of fair value (and how to take advantage of it). (2010) Other Names: Poundstone, William Record Type: Book Extent: 1 online resource (352 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗