1. Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point. (2nd July 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. BS EN 60674-3-4 Ed.2.0. Specification for plastic films for electrical purposes. Part 3. Specifications for individual materials. Sheets 4 to 6: Requirements for polyimide films used for electrical insulation (5th June 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. BS EN ISO 17672. Brazing. Filler metal. (20th March 2023) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (28 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BS EN ISO 3146. Plastics. Determination of melting behaviour (melting temperature or melting range) of semi-crystalline polymers by capillary tube and polarizing-microscope methods. (21st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (17 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. BS EN ISO 6321. Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point). (2nd December 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (17 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. BS EN ISO 9333. Dentistry. Brazing materials. (17th August 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (19 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. BS ISO 11359-1. Plastics. Thermomechanical analysis (TMA). Part 1. General principles (4th January 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. BS ISO 2176 AMD1. Petroleum products. Lubricating grease. Determination of dropping point. (18th September 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (7 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. BS ISO 5179. Investigation of brazeability with spreading and gap-filling test. (10th August 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (19 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Chemicals used for treatment of water intended for human consumption. Copper sulfate. (15th June 1999) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗