1. 100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love /: how we did it, what we learned, and 100 easy, wholesome recipes your family will love. (2014) Other Names: Leake, Lisa Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A geography of oysters : the connoisseur's guide to oyster eating in North America /: the connoisseur's guide to oyster eating in North America. (2010 2008) Other Names: Jacobsen, Rowan Record Type: Book Extent: 1 online resource, illustrations, maps View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A Life Less Ordinary : Sketches from Mexico with Recipes /: Sketches from Mexico with Recipes. (2020) Authors: Harston, Deborah Record Type: Book Extent: 1 online resource (114 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A year at Otter Farm : inspiring recipes through the seasons /: inspiring recipes through the seasons. (2016 copyright 2016) Authors: Diacono, Mark Record Type: Book Extent: 1 online resource (384 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. A year in the village of eternity : the lifestyle of longevity in Campodimele, Italy /: the lifestyle of longevity in Campodimele, Italy. (2011) Other Names: Lawson, Tracey Record Type: Book Extent: 1 online resource (374 pages, [32] pages of plates), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. A year in the village of eternity. (2011 copyright 2011) Other Names: Lawson, Tracey Record Type: Book Extent: 1 online resource (384 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Aga roast. ([2014]) Authors: Walker, Louise Record Type: Book Extent: 1 online resource (160 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Against the grain : 150 good carb Mediterranean recipes /: 150 good carb Mediterranean recipes. (2009) Other Names: Kochilas, Diane Record Type: Book Extent: 1 online resource (288 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. At home on the range : a cookbook.: a cookbook. (2012) Other Names: Potter, Margaret Yardley; Gilbert, Elizabeth, 1969- Record Type: Book Extent: 1 online resource (250 pages), color illustrations, portraits View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Au revoir to all that : the rise and fall of french cuisine.: the rise and fall of french cuisine. (2009) Other Names: Steinberger, Michael Record Type: Book Extent: 1 online resource (243 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗