61. Happily homemade : cooking with love /: cooking with love. ([2017]) Authors: Schultz, Rachel Record Type: Book Extent: 1 online resource (xi, 244 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
62. Healthful lipids. (2019) Editors: Akoh, Casimir C, 1955-; Lai, Oi-Ming Other Names: American Oil Chemists' Society. Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
63. Heat : an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a butcher in Tuscany /: an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a butcher in Tuscany. (2007) Authors: Buford, Bill Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
64. Hello, sugar! : classic Southern sweets /: classic Southern sweets. ([2018]) Authors: Branch, Beth Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
65. Honey & Co. : the baking book /: the baking book. (2015) Authors: Packer, Sarit; Srulovich, Itamar Other Names: Niven, Patricia illustrator. Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
66. Hungry city : how food shapes our lives /: how food shapes our lives. (2013) Other Names: Steel, Carolyn Record Type: Book Extent: 1 online resource (400 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
67. I can cook : fabulous fun for kids in the kitchen /: fabulous fun for kids in the kitchen. (2018) Other Names: (Children's cooking consultant), Brown, Sally; (Children's cooking consultant), Morris, Kate Record Type: Book Extent: 1 online resource (128 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
68. Ice creams, water ices, frozen puddings, together with refreshments for all social affairs. (©2012) Other Names: Rorer, S. T, 1849-1937 Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
69. In Defense of Processed Food : It?s Not Nearly as Bad as You Think.: It?s Not Nearly as Bad as You Think. (2016) Other Names: Shewfelt, Robert L Record Type: Book Extent: 1 online resource (279) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
70. Italian food. (1999) Other Names: David, Elizabeth, 1913-1992 Record Type: Book Extent: 1 online resource (xxxiii, 376 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗