11. Ethanol as a blending component for petrol. Determination of total acidity. Colour indicator titration method. (15th December 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
12. Hydrogen peroxide for industrial use. Method for determination of apparent acidity Part 3, (31st January 1992) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
13. Insulating liquids. Test methods for oxidation stability. Test method for evaluating the oxidation stability of insulating liquids in the delivered state. (24th April 2018) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (34 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
14. Methanol for industrial use. Specification for methanol Part 1, (30th January 1987) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
15. Method for determination of titratable acidity of fruit and vegetable juices. (15th June 1997) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
16. Methods for determination of the freezing-point depression of milk. Recommendations for the interpretation of the freezing-point depression of herd milk Part 2, (29th February 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (4 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
17. Methods for the sampling and analysis of acid casein. (31st December 1986) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
18. Methods of analysis of fats and fatty oils. Other methods. Determination of acidity Part 2-2.10, (29th February 1988) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
19. Methods of analysis of fats and fatty oils. Other methods. Determination of mineral acidity Part 2.48, (15th November 1998) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (6 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
20. Methods of sampling and test for aqueous hydrofluoric acid for industrial use. (30th October 1981) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗