Methods for determination of the freezing-point depression of milk. Recommendations for the interpretation of the freezing-point depression of herd milk Part 2, (29th February 1988)

Record Type:
Book
Title:
Methods for determination of the freezing-point depression of milk. Recommendations for the interpretation of the freezing-point depression of herd milk Part 2, (29th February 1988)
Main Title:
Methods for determination of the freezing-point depression of milk.
Authors:
British Standards Institution,
Issue Display:
Part 2
Part:
2
Issue Sort Value:
0000-0000-0000-0002
Publisher Details:
London : British Standards Institution
Publication Date:
1988
Extent:
1 online resource (4 pages)
Subjects:
602.1841
Freezing point
Surveys
Temperature measurement
Food products
Statistics
Milk
Food testing
Sampling methods
Dairy products
Statistical methods of analysis
Acidity
Water content determination
Data analysis
Languages:
English
Related ISBNs:
0580163989
ISSNs:
0017-8561
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.526021
Ingest File:
03_120.xml