1. Bioconversion of wastes to value-added products. (2023) Editors: Stabnikova, Olena; Shevchenko, Oleksandr; Stabnikov, Viktor; Paredes-López, Octavio Record Type: Book Extent: 1 online resource (366 pages), illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Drying and valorisation of food processing waste. (2023) Authors: Chong, Chien Hwa; Wahi, Rafeah; Choo, Chee Ming; Chew, Shee Jia; Dassanayake, Mackingsley Kushan Record Type: Book Extent: 1 online resource (156 pages), illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Food loss and waste reduction : technical solutions for cleaner production /: technical solutions for cleaner production. (2021) Editors: Badwaik, Laxmikant S; Aguilar, Cristóbal A; Haghi, A. K Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Green extraction and valorization of by-products from food processing. (2019) Authors: Barba, Francisco (Francisco J.); Soto, Elena Rosello; Brncic, Mladen; Rodriquez, Jose Manuel Lorenzo Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Plant sanitation for food processing and food service. (2014) Authors: Hui, Y. H Editors: Hui, Y. H (Yiu H.) Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Value-addition in agri-food industry waste through enzyme technology. Volume three (2023) Editors: Kuddus, Mohammed; Ramteke, P. W Record Type: Book Extent: 1 online resource (332 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Waste management for the food industries. (2008) Other Names: Arvanitoyannis, Ioannis Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗