1. Color atlas of post-harvest diseases and disorders of fruits and vegetables. Vegetables / Volume 2, (1991) Authors: Snowdon, Anna L Record Type: Book Extent: 1 online resource (419 pages), illustrations, photographs View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Environmentally friendly technologies for agricultural produce quality. (2005) Other Names: Ben-Yehoshua, Shimshon, 1933- Record Type: Book Extent: 1 online resource (534 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Postharvest biology and nanotechnology. ([2019]) Authors: Paliyath, Gopinadhan; Subramanian, Jayasankar; Lim, Loong-Tak; (College teacher of Nanoscience and Technology), Subramanian, K. S; Handa, Avtar K; Mattoo, Autar Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Postharvest handling : a systems approach /: a systems approach. (2012) Other Names: Shewfelt, Robert L; Prussia, Stanley Eugene Record Type: Book Extent: 1 online resource (358 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Postharvest handling : a systems approach.: a systems approach. (2021) Editors: Florkowski, Wojciech J; Shewfelt, Robert L; Prussia, Stanley Eugene; Banks, Nigel H (Nigel Henry), 1955- Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗