Postharvest handling : a systems approach /: a systems approach. (2012)

• Record Type: Book
• Further Information: Note: Edited by Robert L. Shewfelt, Stanley E. Prussia.
• Other Names: Shewfelt, Robert L; Prussia, Stanley Eugene
• Contents: Changing patterns in food consumption, markets and supply sources Food safety : Critical points within the production and distribution system Chemical and pesticide safety.
• Publisher Details: Place of publication not identified : Academic Press
• Publication Date: 2012
• Extent: 1 online resource (358 pages)
• Subjects: 631.5/6; Fruit -- Handling; Vegetables -- Handling; Fruit -- Postharvest technology; Vegetables -- Postharvest technology; Fruit -- United States -- Marketing; Vegetables -- United States -- Marketing; Fruits -- Manutention; Légumes -- Manutention; Fruits -- Technologie après récolte; Légumes -- Technologie après récolte; Fruits -- États-Unis -- Commercialisation; Légumes -- États-Unis -- Commercialisation; Fruit -- Handling; Fruit -- Marketing; Fruit -- Postharvest technology; Vegetables -- Handling; Vegetables -- Marketing; Vegetables -- Postharvest technology; Fruits -- Qualité; Légumes -- Qualité; Aliments -- Manipulation; Fruits -- Manutention; Légumes -- Manutention; Frutas -- Manejo; Hortalizas -- Manejo; Hortalizas -- Estados Unidos -- Mercadotecnia; Frutas -- Tecnología poscosecha; Hortalizas -- Tecnología poscosecha; Frutas -- Estados Unidos -- Mercadotecnia; United States
• Languages: English
• ISBNs: 9780080925769; 0080925766
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.