1. 1, 3‐Dipolar Cycloaddition between Dehydroalanines and C, N‐Cyclic Azomethine Imines: Application to Late‐Stage Peptide Modification. (18th January 2021) Authors: Bao, Guangjun; Wang, Peng; Li, Guofeng; Yu, Changjun; Li, Yiping; Liu, Yuyang; He, Zeyuan; Zhao, Tiantian; Rao, Jing; Xie, Junqiu; Hong, Liang; Sun, Wangsheng; Wang, Rui Journal: Angewandte Chemie Issue: Volume 133:Number 10(2021) Page Start: 5391 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 1, 3‐Dipolar Cycloaddition between Dehydroalanines and C, N‐Cyclic Azomethine Imines: Application to Late‐Stage Peptide Modification. Issue 10 (18th January 2021) Authors: Bao, Guangjun; Wang, Peng; Li, Guofeng; Yu, Changjun; Li, Yiping; Liu, Yuyang; He, Zeyuan; Zhao, Tiantian; Rao, Jing; Xie, Junqiu; Hong, Liang; Sun, Wangsheng; Wang, Rui Journal: Angewandte Chemie international edition Issue: Volume 60:Issue 10(2021) Page Start: 5331 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A chromosome-level reference genome of the hazelnut, Corylus heterophylla Fisch. Issue 4 (19th April 2021) Authors: Zhao, Tiantian; Ma, Wenxu; Yang, Zhen; Liang, Lisong; Chen, Xin; Wang, Guixi; Ma, Qinghua; Wang, Lujun Journal: GigaScience Issue: Volume 10:Issue 4(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Adipocytes‐Derived Exosomal microRNA‐1224 Inhibits M2 Macrophage Polarization in Obesity‐Induced Adipose Tissue Inflammation via MSI2‐Mediated Wnt/β‐Catenin Axis. Issue 18 (28th July 2022) Authors: Zhang, Dongdong; Yao, Xiaoyan; Teng, Yaqin; Zhao, Tiantian; Lin, Liangyan; Li, Yuanyuan; Shang, Hongxia; Jin, Yongjun; Jin, Qingsong Journal: Molecular nutrition & food research Issue: Volume 66:Issue 18(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Anti-diabetic effects of sea cucumber (Holothuria nobilis) hydrolysates in streptozotocin and high-fat-diet induced diabetic rats via activating the PI3K/Akt pathway. (December 2020) Authors: Wang, Tingting; Zheng, Lin; Zhao, Tiantian; Zhang, Qi; Liu, Zhitong; Liu, Xiaoling; Zhao, Mouming Journal: Journal of functional foods Issue: Volume 75(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Antioxidant and anti‐acetylcholinesterase activities of anchovy (Coilia mystus) protein hydrolysates and their memory‐improving effects on scopolamine‐induced amnesia mice. (26th December 2016) Authors: Zhao, Tiantian; Xu, Jucai; Zhao, Hongwei; Jiang, Weiwen; Guo, Xiaolei; Zhao, Mouming; Sun‐Waterhouse, Dongxiao; Zhao, Qiangzhong; Su, Guowan Journal: International journal of food science & technology Issue: Volume 52:Number 2(2017) Page Start: 504 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Application of metabolomics to explore the automatic oxidation process of hazelnut oil. (December 2022) Authors: Gao, Yan; Cui, Nana; Liu, Jing; Ma, Qinghua; Zhao, Tiantian; Yang, Zhen; Zhao, Hongfei; Zhang, Bolin; Liang, Lisong Journal: Food research international Issue: Volume 162(2022)Part A Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Astilbin attenuates neonatal postnatal immune activation-induced long-lasting cognitive impairment in adult mice. (March 2023) Authors: Zhao, Tiantian; Wang, Dongshuang; Wu, Dong; Du, Jingyi; Zhao, Man; Peng, Fan; Zhang, Meihua; Zhou, Wenjuan; Hao, Aijun Journal: Journal of functional foods Issue: Volume 102(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Characterisation of oil oxidation, fatty acid, carotenoid, squalene and tocopherol components of hazelnut oils obtained from three varieties undergoing oxidation. (4th March 2022) Authors: Cui, Nana; Zhao, Tiantian; Han, Zhentai; Yang, Zhen; Wang, Guixi; Ma, Qinghua; Liang, Lisong Journal: International journal of food science & technology Issue: Volume 57:Number 6(2022) Page Start: 3456 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Coal char characteristics variation in the gasification process and its influencing factors. Issue 5 (September 2020) Authors: Yin, Zhenyong; Xu, Hao; Chen, Yanpen; Zhao, Tiantian Journal: Energy exploration & exploitation Issue: Volume 38:Issue 5(2020) Page Start: 1559 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗