1. Adipose tissue oxylipin profiles vary by anatomical site and are altered by dietary linoleic acid in rats. (February 2019) Authors: Cayer, Lucien G.J.; Mendonça, Anne M.; Pauls, Samantha D.; Winter, Tanja; Leng, Shan; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: Prostaglandins, leukotrienes, and essential fatty acids Issue: Volume 141(2019) Page Start: 24 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Alpha-linolenic acid enhances the phagocytic and secretory functions of alternatively activated macrophages in part via changes to the oxylipin profile. (February 2020) Authors: Pauls, Samantha D.; Rodway, Lisa A.; Winter, Tanja; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: International journal of biochemistry & cell biology Issue: Volume 119(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary n-6 and n-3 PUFA alter the free oxylipin profile differently in male and female rat hearts. Issue 3 (14th August 2019) Authors: Ferdouse, Afroza; Leng, Shan; Winter, Tanja; Aukema, Harold M. Journal: British journal of nutrition Issue: Volume 122:Issue 3(2019) Page Start: 252 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Distinct effects of dietary ALA, EPA and DHA on rat adipose oxylipins vary by depot location and sex. (February 2018) Authors: Mendonça, Anne M.; Cayer, Lucien G.J.; Pauls, Samantha D.; Winter, Tanja; Leng, Shan; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: Prostaglandins, leukotrienes, and essential fatty acids Issue: Volume 129(2018) Page Start: 13 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Generation of Bioactive Oxylipins from Exogenously Added Arachidonic, Eicosapentaenoic and Docosahexaenoic Acid in Primary Human Brain Microvessel Endothelial Cells. Issue 5 (6th October 2015) Authors: Aukema, Harold M.; Winter, Tanja; Ravandi, Amir; Dalvi, Siddhartha; Miller, Donald W.; Hatch, Grant M. Journal: Lipids Issue: Volume 51:Issue 5(2016) Page Start: 591 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Impact of Age, Menopause, and Obesity on Oxylipins Linked to Vascular Health. Issue 2 (February 2021) Authors: Pauls, Samantha D.; Du, Youjia; Clair, Luc; Winter, Tanja; Aukema, Harold M.; Taylor, Carla G.; Zahradka, Peter Journal: Arteriosclerosis, thrombosis, and vascular biology Issue: Volume 41:Issue 2(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Oils Rich in α-Linolenic Acid or Docosahexaenoic Acid Have Distinct Effects on Plasma Oxylipin and Adiponectin Concentrations and on Monocyte Bioenergetics in Women with Obesity. Issue 10 (22nd July 2021) Authors: Pauls, Samantha D; Rodway, Lisa R; Sidhu, Karanbir K; Winter, Tanja; Sidhu, Nikhil; Aukema, Harold M; Zahradka, Peter; Taylor, Carla G Journal: Journal of nutrition Issue: Volume 151:Issue 10(2021) Page Start: 3053 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Oxylipin profile of human low-density lipoprotein is dependent on its extent of oxidation. (September 2019) Authors: Surendran, Arun; Zhang, Hannah; Winter, Tanja; Edel, Andrea; Aukema, Harold; Ravandi, Amir Journal: Atherosclerosis Issue: Volume 288(2019) Page Start: 101 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Phospholipase A2 enzymes differently impact PUFA release and oxylipin formation ex vivo in rat hearts. (April 2023) Authors: Manson, Anne; Winter, Tanja; Aukema, Harold M. Journal: Prostaglandins, leukotrienes, and essential fatty acids Issue: Volume 191(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Spleen Oxylipin and Polyunsaturated Fatty Acid Profiles are Altered by Dietary Source of Polyunsaturated Fatty Acid and by Sex. Issue 3 (7th April 2020) Authors: Pauls, Samantha D.; Ragheb, Mariam; Winter, Tanja; Leng, Shan; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: Lipids Issue: Volume 55:Issue 3(2020) Page Start: 261 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗