1. Adipocyte lipid storage and adipokine production are modulated by lipoxygenase-derived oxylipins generated from 18-carbon fatty acids. (July 2017) Authors: Zahradka, Peter; Neumann, Shannon; Aukema, Harold M.; Taylor, Carla G. Journal: International journal of biochemistry & cell biology Issue: Volume 88(2017) Page Start: 23 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Adipose tissue oxylipin profiles vary by anatomical site and are altered by dietary linoleic acid in rats. (February 2019) Authors: Cayer, Lucien G.J.; Mendonça, Anne M.; Pauls, Samantha D.; Winter, Tanja; Leng, Shan; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: Prostaglandins, leukotrienes, and essential fatty acids Issue: Volume 141(2019) Page Start: 24 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Alpha-linolenic acid enhances the phagocytic and secretory functions of alternatively activated macrophages in part via changes to the oxylipin profile. (February 2020) Authors: Pauls, Samantha D.; Rodway, Lisa A.; Winter, Tanja; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: International journal of biochemistry & cell biology Issue: Volume 119(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Consumption of Lentils Improves Arterial Elasticity. (June 2018) Authors: Zahradka, Peter; Hanson, Matthew G.; Wu, Yinghong; Taylor, Carla G. Journal: Atherosclerosis Issue: Volume 32(2018) Page Start: 160 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Differential Effects of Plant-Derived (ALA) and Marine-Derived (DHA) n-3 PUFAs on Human EA.hy926 Endothelial Cell Activation State. (June 2018) Authors: Du, Youjia; Taylor, Carla G.; Aukema, Harold M.; Zahradka, Peter Journal: Atherosclerosis Issue: Volume 32(2018) Page Start: 89 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Distinct effects of dietary ALA, EPA and DHA on rat adipose oxylipins vary by depot location and sex. (February 2018) Authors: Mendonça, Anne M.; Cayer, Lucien G.J.; Pauls, Samantha D.; Winter, Tanja; Leng, Shan; Taylor, Carla G.; Zahradka, Peter; Aukema, Harold M. Journal: Prostaglandins, leukotrienes, and essential fatty acids Issue: Volume 129(2018) Page Start: 13 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Docosahexaenoic Acid (DHA) Differentially Activates Mapks and Caspase-3 in Subconfluent and Confluent Endothelial Cells. (June 2018) Authors: Du, Youjia; Taylor, Carla G.; Aukema, Harold M.; Zahradka, Peter Journal: Atherosclerosis Issue: Volume 32(2018) Page Start: 90 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effect of Vitamin D3 Fortification and Saskatoon Berry Syrup Addition on the Flavor Profile, Acceptability, and Antioxidant Properties of Rooibos Tea (Aspalathus linearis). Issue 3 (13th February 2017) Authors: Grant, Jennifer; Ryland, Donna; Isaak, Cara K.; Prashar, Suvira; Siow, Yaw L.; Taylor, Carla G.; Aliani, Michel Journal: Journal of food science Issue: Volume 82:Issue 3(2017) Page Start: 807 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Impact of Age, Menopause, and Obesity on Oxylipins Linked to Vascular Health. Issue 2 (February 2021) Authors: Pauls, Samantha D.; Du, Youjia; Clair, Luc; Winter, Tanja; Aukema, Harold M.; Taylor, Carla G.; Zahradka, Peter Journal: Arteriosclerosis, thrombosis, and vascular biology Issue: Volume 41:Issue 2(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Lentil-based diets attenuate hypertension and large-artery remodelling in spontaneously hypertensive rats. Issue 4 (24th September 2013) Authors: Hanson, Matthew G.; Zahradka, Peter; Taylor, Carla G. Journal: British journal of nutrition Issue: Volume 111:Issue 4(2014) Page Start: 690 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗