1. A novel pectic polysaccharide-based hydrogel derived from okra (Abelmoschus esculentus L. Moench) for chronic diabetic wound healing. (19th January 2023) Authors: Maalej, Hana; Maalej, Amina; Bayach, Asma; Zykwinska, Agata; Colliec-Jouault, Sylvia; Sinquin, Corinne; Marchand, Laetitia; Ktari, Naourez; Bardaa, Sana; Ben Salah, Riadh; Chamkha, Mohamed; Boufi, Sami; Nasri, Moncef Journal: European polymer journal Issue: Volume 183(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of olive mill wastewaters on Scenedesmus sp. growth, metabolism and polyphenols removal. (2nd April 2021) Authors: Dahmen‐Ben Moussa, Ines; Maalej, Amina; Masmoudi, Mohamed A; Feki, Firas; Choura, Sirine; Baccar, Nidhal; Jelail, Lobna; Karray, Fatma; Chamkha, Mohamed; Sayadi, Sami Journal: Journal of the science of food and agriculture Issue: Volume 101:Number 13(2021) Page Start: 5508 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Olive compounds attenuate oxidative damage induced in HEK-293 cells via MAPK signaling pathway. (December 2017) Authors: Maalej, Amina; Forte, Maurizio; Bouallagui, Zouhaier; Donato, Stella; Mita, Luigi; Mita, Damiano Gustavo; Filosa, Stefania; Crispi, Stefania; Sayadi, Sami Journal: Journal of functional foods Issue: Volume 39(2017) Page Start: 18 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Olive phenolic compounds attenuate deltamethrin-induced liver and kidney toxicity through regulating oxidative stress, inflammation and apoptosis. (August 2017) Authors: Maalej, Amina; Mahmoudi, Asma; Bouallagui, Zouhaier; Fki, Ines; Marrekchi, Rim; Sayadi, Sami Journal: Food and chemical toxicology Issue: Volume 106:Part A(2017) Page Start: 455 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗