1. Autoclaving hyphenated with reflux extraction for gaining bioactive components from Chaenomeles fruits. Issue 7 (3rd May 2021) Authors: Shang, Ya-Fang; Chen, Sheng-Xiong; Miao, Jun-Hao; Zhang, Yi-Ge; Cai, Hua-Zhen; Bu, Xian-Yong; Xie, Yan; Ma, Yi-Long; Wang, Chun-Xian; Xu, Jiu-Liang; Wei, Zhao-Jun Journal: Separation science and technology Issue: Volume 56:Issue 7(2021) Page Start: 1225 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Characterization of functional chocolate formulated using oleogels derived from β-sitosterol with γ-oryzanol/lecithin/stearic acid. (30th October 2021) Authors: Sun, Ping; Xia, Bing; Ni, Zhi-Jing; Wang, Yue; Elam, Elnur; Thakur, Kiran; Ma, Yi-Long; Wei, Zhao-Jun Journal: Food chemistry Issue: Volume 360(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Comparative study of chemical compositions and antioxidant activities of Zhizi fruit extracts from different regions. Issue 12 (December 2019) Authors: Shang, Ya-Fang; Zhang, Yi-Ge; Cao, Heng; Ma, Yi-Long; Wei, Zhao-Jun Journal: Heliyon Issue: Volume 5:Issue 12(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effect of lactic acid bacteria fermentation on tannins removal in Xuan Mugua fruits. (15th February 2019) Authors: Shang, Ya-Fang; Cao, Heng; Ma, Yi-Long; Zhang, Chen; Ma, Fei; Wang, Chun-Xian; Ni, Xiao-Long; Lee, Won-Jong; Wei, Zhao-Jun Journal: Food chemistry Issue: Volume 274(2019) Page Start: 118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Evaluation of digestibility differences for apple polyphenolics using in vitro elderly and adult digestion models. (1st October 2022) Authors: Shang, Ya-Fang; Miao, Jun-Hao; Zeng, Jia; Zhang, Tian-Hua; Zhang, Rui-Ming; Zhang, Bing-Yan; Wang, Chao; Ma, Yi-Long; Niu, Xiang-Li; Ni, Xiao-Long; Wei, Zhao-Jun Journal: Food chemistry Issue: Volume 390(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Exploring the effect of in vitro digestion on the phenolics and antioxidant activity of Lycium barbarum fruit extract. (February 2023) Authors: Ma, Yi-Long; Wang, Yue; Wu, Zheng-Fang; Mei, Jie; Zhang, Wen-Qing; Shang, Ya-Fang; Thakur, Kiran; Wei, Zhao-Jun Journal: Food bioscience Issue: Volume 51(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Methyl protodioscin from Polygonatum sibiricum inhibits cervical cancer through cell cycle arrest and apoptosis induction. (October 2019) Authors: Ma, Yi-Long; Zhang, Ying-Shuo; Zhang, Fan; Zhang, Yuan-Yuan; Thakur, Kiran; Zhang, Jian-Guo; Wei, Zhao-Jun Journal: Food and chemical toxicology Issue: Volume 132(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Molecular mechanism and inhibitory targets of dioscin in HepG2 cells. (October 2018) Authors: Zhang, Ying-Shuo; Ma, Yi-Long; Thakur, Kiran; Hussain, Sayed Sajid; Wang, Jun; Zhang, Qi; Zhang, Jian-Guo; Wei, Zhao-Jun Journal: Food and chemical toxicology Issue: Volume 120(2018) Page Start: 143 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Recent advances on bioactive food derived anti-diabetic hydrolysates and peptides from natural resources. (November 2021) Authors: Elam, Elnur; Feng, Jun; Lv, Yan-Mei; Ni, Zhi-Jing; Sun, Ping; Thakur, Kiran; Zhang, Jian-Guo; Ma, Yi-Long; Wei, Zhao-Jun Journal: Journal of functional foods Issue: Volume 86(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Solvent effect on phenolics and antioxidant activity of Huangshan Gongju (Dendranthema morifolium (Ramat) Tzvel. cv. Gongju) extract. (January 2021) Authors: Ma, Yi-Long; Sun, Ping; Feng, Jun; Yuan, Jia; Wang, Yue; Shang, Ya-Fang; Niu, Xiang-Li; Yang, Shao-Hua; Wei, Zhao-Jun Journal: Food and chemical toxicology Issue: Volume 147(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗