1. Analysis of Wind-Resistant Ability and Failure Mode of Prefabricated WPC Enclosure Based on ABAQUS. Issue 2 (April 2021) Authors: Luo, Tong; Chen, Shangwei; Wang, Qiaoyan Journal: IOP conference series Issue: Volume 719:Issue 2(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antioxidant activities of chlorogenic acid derivatives with different acyl donor chain lengths and their stabilities during in vitro simulated gastrointestinal digestion. (30th September 2021) Authors: Wang, Shan; Li, Yue; Meng, Xiangyong; Chen, Shangwei; Huang, Dejian; Xia, Yongmei; Zhu, Song Journal: Food chemistry Issue: Volume 357(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Antioxidant activities of lipophilic (−)-epigallocatechin gallate derivatives in vitro and in lipid-based food systems. (August 2021) Authors: Zhu, Song; Meng, Na; Li, Yue; Chen, Shangwei; Xia, Yongmei Journal: Food bioscience Issue: Volume 42(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Antioxidant and anti-fatigue activities of selenium-enriched peptides isolated from Cardamine violifolia protein hydrolysate. (April 2021) Authors: Zhu, Song; Yang, Wei; Lin, Yue; Du, Chaodong; Huang, Dejian; Chen, Shangwei; Yu, Tian; Cong, Xin Journal: Journal of functional foods Issue: Volume 79(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Chemical components of cold pressed kernel oils from different Torreya grandis cultivars. (15th October 2016) Authors: He, Zhiyong; Zhu, Haidong; Li, Wangling; Zeng, Maomao; Wu, Shengfang; Chen, Shangwei; Qin, Fang; Chen, Jie Journal: Food chemistry Issue: Volume 209(2016) Page Start: 196 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Chemical components of cold pressed kernel oils from different Torreya grandis cultivars. (15th October 2016) Authors: He, Zhiyong; Zhu, Haidong; Li, Wangling; Zeng, Maomao; Wu, Shengfang; Chen, Shangwei; Qin, Fang; Chen, Jie Journal: Food chemistry Issue: Volume 209(2016) Page Start: 196 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Corrigendum to "MEC-Driven Fast Deformation Monitoring Based on GNSS Signal". (30th November 2021) Authors: Li, Bo; Chen, Shangwei; Liu, Yi; Xie, Kan; Xie, Shengli Journal: Wireless communications and mobile computing Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Identification and characterization of an angiotensin-I converting enzyme inhibitory peptide from enzymatic hydrolysate of rape (Brassica napus L.) bee pollen. (July 2021) Authors: Zhu, Song; Wang, Shan; Wang, Lingbo; Huang, Dejian; Chen, Shangwei Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 147(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Increasing l-threonine production in Escherichia coli by overexpressing the gene cluster phaCAB. (1st November 2019) Authors: Wang, Jianli; Ma, Wenjian; Fang, Yu; Yang, Jun; Zhan, Jie; Chen, Shangwei; Wang, Xiaoyuan Journal: Journal of industrial microbiology & biotechnology Issue: Volume 46:Number 11(2019) Page Start: 1557 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Lipase-catalyzed highly regioselective synthesis of acylated chlorogenic acid. (October 2020) Authors: Zhu, Song; Wang, Shan; Chen, Shangwei; Xia, Yongmei; Li, Yue Journal: Food bioscience Issue: Volume 37(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗