Lipase-catalyzed highly regioselective synthesis of acylated chlorogenic acid. (October 2020)
- Record Type:
- Journal Article
- Title:
- Lipase-catalyzed highly regioselective synthesis of acylated chlorogenic acid. (October 2020)
- Main Title:
- Lipase-catalyzed highly regioselective synthesis of acylated chlorogenic acid
- Authors:
- Zhu, Song
Wang, Shan
Chen, Shangwei
Xia, Yongmei
Li, Yue - Abstract:
- Abstract: A highly efficient regioselective acylation of chlorogenic acid in methyl tert-butyl ether was developed in this study. The effects of the solvent, enzyme type, temperature, enzyme dosage, molar ratio of the substrate, reaction time, and acyl donor on the acylation and the regioselectivity of chlorogenic acid were investigated. Lipozyme RM, an alternative enzyme to Novozym 435, is more economical and suitable for catalyzing the acylation of chlorogenic acid. Using vinyl butyrate as the acyl donor, the conversion rate of chlorogenic acid reached 59.6% and 4- O -mono substitution accounted for 89.6% under the optimum conditions (temperature, 55 °C; molar ratio of CA to acyl donor, 1:10; speed of agitation, 400 rpm) after 7 days of reaction. The medium chain fatty acid vinyl ester is a more suitable acyl donor. When vinyl octanoate was used as the acyl donor, the conversion rate of chlorogenic acid reached 46.0% after 2 days of reaction. However, when vinyl laurate was used as the acyl donor, the product was only substituted at the 4- O -mono position and the regioselectivity was highly improved. Graphical abstract: Image 1 Highlights: Acylation of chlorogenic acid was catalyzed by Lipozyme RM. When vinyl laurate was used as the acyl donor, the regioselectivity was almost 100%. It is more practical to obtain 46% conversion of chlorogenic acid in 2 days. The solvent system with low solubility of chlorogenic acid promotes the reaction.
- Is Part Of:
- Food bioscience. Volume 37(2020)
- Journal:
- Food bioscience
- Issue:
- Volume 37(2020)
- Issue Display:
- Volume 37, Issue 2020 (2020)
- Year:
- 2020
- Volume:
- 37
- Issue:
- 2020
- Issue Sort Value:
- 2020-0037-2020-0000
- Page Start:
- Page End:
- Publication Date:
- 2020-10
- Subjects:
- Chlorogenic acid derivatives -- Lipase -- Lipozyme RM -- Vinyl laurate -- Acylation reaction
Food -- Biotechnology -- Periodicals
Food -- Research -- Periodicals
Aliments -- Biotecnologia -- Revistes
Aliments -- Investigació -- Revistes
Food -- Biotechnology
Food -- Research
Revistes electròniques
Periodicals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/22124292 ↗
http://www.sciencedirect.com/ ↗ - DOI:
- 10.1016/j.fbio.2020.100706 ↗
- Languages:
- English
- ISSNs:
- 2212-4292
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
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- British Library DSC - BLDSS-3PM
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