1. Chitosan-Based Coating with Antimicrobial Agents: Preparation, Property, Mechanism, and Application Effectiveness on Fruits and Vegetables. (10th November 2016) Authors: Xing, Yage; Xu, Qinglian; Li, Xingchen; Chen, Cunkun; Ma, Li; Li, Shaohua; Che, Zhenming; Lin, Hongbin Other Names: Kyzioł Agnieszka Academic Editor. Journal: International journal of polymer science Issue: Volume 2016(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Chitosan-Based Layer-by-Layer Assembly: Towards Application on Quality Maintenance of Lemon Fruits. (18th February 2020) Authors: Chen, Fangyuan; Zhang, Jinglin; Chen, Cunkun; Kowaleguet, M. G. Gloire Martha; Ban, Zhaojun; Fei, Lifeng; Xu, Chengchen Other Names: Szekely Gyorgy Academic Editor. Journal: Advances in polymer technology Issue: Volume 2020(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Comparative transcriptomic analysis of cantaloupe melon under cold storage with ozone treatment. (February 2021) Authors: Zhang, Xiaojun; Tang, Ning; Zhang, Huijie; Chen, Cunkun; Li, Li; Dong, Chenghu; Cheng, Yongqiang Journal: Food research international Issue: Volume 140(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effect of ozone treatment on the phenylpropanoid biosynthesis of postharvest strawberries. Issue 44 (14th August 2019) Authors: Chen, Cunkun; Zhang, Huijie; Dong, Chenghu; Ji, Haipeng; Zhang, Xiaojun; Li, Li; Ban, Zhaojun; Zhang, Na; Xue, Wentong Journal: RSC advances Issue: Volume 9:Issue 44(2019) Page Start: 25429 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of Controlled Atmosphere on the Storage Quality and Aroma Compounds of Lemon Fruits Using the Designed Automatic Control Apparatus. (17th June 2019) Authors: Ma, Yuan; Li, Shaohua; Yin, Xiaocui; Xing, Yage; Lin, Hongbin; Xu, Qinglian; Bi, Xiufang; Chen, Cunkun Other Names: Teixeira Antonio Academic Editor. Journal: BioMed research international Issue: Volume 2019(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effects of ozone treatment on SOD activity and genes in postharvest cantaloupe. Issue 30 (5th May 2020) Authors: Zhang, Huijie; Zhang, Xiaojun; Dong, Chenghu; Zhang, Na; Ban, Zhaojun; Li, Li; Yu, Jinze; Hu, Yunfeng; Chen, Cunkun Journal: RSC advances Issue: Volume 10:Issue 30(2020) Page Start: 17452 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effects of ozone treatment on the antioxidant capacity of postharvest strawberry. Issue 63 (15th October 2020) Authors: Zhang, Huijie; Li, Kunlun; Zhang, Xiaojun; Dong, Chenghu; Ji, Haipeng; Ke, Runhui; Ban, Zhaojun; Hu, Yunfeng; Lin, Shaohua; Chen, Cunkun Journal: RSC advances Issue: Volume 10:Issue 63(2020) Page Start: 38142 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Exogenous polyamines alleviate chilling injury of jujube fruit (Zizyphus jujuba Mill). Issue 10 (8th September 2020) Authors: Zhang, Jinglin; Wu, Zhengbao; Ban, Zhaojun; Li, Li; Chen, Cunkun; Kowaleguet, Marlyse Gianna Gloire Martha; Chen, Fangyuan; Fei, Lifeng; Wang, Luyin Journal: Journal of food processing and preservation Issue: Volume 44:Issue 10(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Germination results in reduced allergenicity of peanut by degradation of allergens and resveratrol enrichment. (December 2018) Authors: Rao, Huan; Chen, Cunkun; Tian, Yang; Li, Yuanyuan; Gao, Yang; Tao, Sha; Xue, Wentong Journal: Innovative food science & emerging technologies Issue: Volume 50(2018) Page Start: 188 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Glycine betaine inhibits postharvest softening and quality decline of winter jujube fruit by regulating energy and antioxidant metabolism. (1st June 2023) Authors: Zhang, Jingyi; Wang, Chao; Chen, Cunkun; Zhang, Shengli; Zhao, Xiaoyang; Wu, Caie; Kou, Xiaohong; Xue, Zhaohui Journal: Food chemistry Issue: Volume 410(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗