1. A New Experimental Approach for Hydraulic Fracturing Fluid Damage of Ultradeep Tight Gas Formation. (25th February 2021) Authors: Li, Hui; Liu, Zhiliang; Jia, Ninghong; Chen, Xu; Yang, Jing; Cao, Lele; Li, Ben Other Names: Wu Zhongwei Academic Editor. Journal: Geofluids Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A pH and NH3 sensing intelligent film based on Artemisia sphaerocephala Krasch. gum and red cabbage anthocyanins anchored by carboxymethyl cellulose sodium added as a host complex. (February 2019) Authors: Liang, Tieqiang; Sun, Guohou; Cao, Lele; Li, Jian; Wang, Lijuan Journal: Food hydrocolloids Issue: Volume 87(2019) Page Start: 858 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Accurately intelligent film made from sodium carboxymethyl starch/κ-carrageenan reinforced by mulberry anthocyanins as an indicator. (November 2020) Authors: Zhang, Cijian; Sun, Guohou; Cao, Lele; Wang, Lijuan Journal: Food hydrocolloids Issue: Volume 108(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. An edible oil packaging film with improved barrier properties and heat sealability from cassia gum incorporating carboxylated cellulose nano crystal whisker. (January 2020) Authors: Cao, Lele; Ge, Tingting; Meng, Fansong; Xu, Shiyu; Li, Jian; Wang, Lijuan Journal: Food hydrocolloids Issue: Volume 98(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Developing a green and edible film from Cassia gum: The effects of glycerol and sorbitol. (20th February 2018) Authors: Cao, Lele; Liu, Wenbo; Wang, Lijuan Journal: Journal of cleaner production Issue: Volume 175(2018) Page Start: 276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Developing a highly pH-sensitive ĸ-carrageenan-based intelligent film incorporating grape skin powder via a cleaner process. (20th January 2020) Authors: Chi, Wenrui; Cao, Lele; Sun, Guohou; Meng, Fansong; Zhang, Cijian; Li, Jian; Wang, Lijuan Journal: Journal of cleaner production Issue: Volume 244(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Enhanced Photoelectrocatalytic H2 Evolution over Two‐Dimensional MoS2 Nanosheets Loaded on Cu‐Doped CdS Nanorods. Issue 3 (20th December 2018) Authors: Tian, Haoyang; Liang, Jintao; Ma, Xuli; Cao, Lele; Hu, Xueyan; Gao, Mengting; Yang, Huimin; Liang, Zhenhai Journal: ChemElectroChem Issue: Volume 6:Issue 3(2019) Page Start: 714 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Fabrication of a high tensile and antioxidative film via a green strategy of self-growing needle-like quercetin crystals in cassia gum for lipid preservation. (1st September 2020) Authors: Cao, Lele; Feng, Huiyan; Meng, Fansong; Li, Jian; Wang, Lijuan Journal: Journal of cleaner production Issue: Volume 266(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Rheological behavior of film-forming solutions and film properties from Artemisia sphaerocephala Krasch. gum and purple onion peel extract. (September 2018) Authors: Liang, Tieqiang; Sun, Guohou; Cao, Lele; Li, Jian; Wang, Lijuan Journal: Food hydrocolloids Issue: Volume 82(2018) Page Start: 124 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Static and Dynamic Mechanical Properties of Organic-Rich Gas Shale. (13th April 2021) Authors: Li, Hui; Dong, Chi; Yu, Hongwei; Zhao, Xin; Li, Yan; Cao, Lele; Qu, Ming Other Names: Chen Tao Academic Editor. Journal: Geofluids Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗