Dietary phytochemicals against COVID‐19: A focus on thymoquinone. Issue 2 (15th March 2023)

Record Type:: Journal Article
Title:: Dietary phytochemicals against COVID‐19: A focus on thymoquinone. Issue 2 (15th March 2023)
Main Title:: Dietary phytochemicals against COVID‐19: A focus on thymoquinone
Authors:: Li, Wen‐Wu
Abstract:
Is Part Of:: EFood. Volume 4:Issue 2(2023)
Journal:: EFood
Issue:: Volume 4:Issue 2(2023)
Issue Display:: Volume 4, Issue 2 (2023)
Year:: 2023
Volume:: 4
Issue:: 2
Issue Sort Value:: 2023-0004-0002-0000
Page Start:: n/a
Page End:: n/a
Publication Date:: 2023-03-15
Subjects:: Dietetics -- Research
Food
Food science
Nutrition
Periodicals
664
Journal URLs:: http://onlinelibrary.wiley.com/ ↗
https://onlinelibrary.wiley.com/toc/26663066/ ↗
DOI:: 10.1002/efd2.77 ↗
Languages:: English
ISSNs:: 2666-3066
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 26848.xml