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MLA Citation

    Garyfallia Kapravelou et al.. “Carbohydrates digestibility and faecal microbiota composition in rats fed diets based on raw or fermented Vigna unguiculata seed meal as the only protein source.” Food Chemistry Advances, vol. 1, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100179855639.0x000002
  
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