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APA Citation
Van Wayenbergh, E., Verheijen, J., Langenaeken, N. A., Foubert, I., & Courtin, C. M. (2023). a simple method for analysis of vitamin A palmitate in fortified cereal products using direct solvent extraction followed by reversed-phase HPLC with UV detection. Food chemistry, 404, . http://access.bl.uk/ark:/81055/vdc_100170091211.0x000044