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APA Citation
Yang, L., Yang, C., Chu, C., Wan, M., Xu, D., Pan, D., Xia, H., Wang, S. K., Shu, G., Chen, S., & Sun, G. (2022). beneficial effects of monounsaturated fatty acid‐rich blended oils with an appropriate polyunsaturated/saturated fatty acid ratio and a low n‐6/n‐3 fatty acid ratio on the health of rats. Journal of the science of food and agriculture, 102, 7172–7185. http://access.bl.uk/ark:/81055/vdc_100169178485.0x000058