Cite
MLA Citation
Xu Zequan et al.. “Transcriptome-based analysis of early post-mortem formation of pale, soft, and exudative (PSE) pork.” Meat science, vol. 194, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100168599683.0x00003d
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Xu Zequan et al.. “Transcriptome-based analysis of early post-mortem formation of pale, soft, and exudative (PSE) pork.” Meat science, vol. 194, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100168599683.0x00003d