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APA Citation

    Xuan, X., Sun, R., Zhang, X., Cui, Y., Lin, X., Sun, Y., Deng, W., Liao, X., & Ling, J. (2022). novel application of HS-GC-IMS with PCA for characteristic fingerprints and flavor compound variations in NFC Chinese bayberry (Myrica rubra) juice during storage. Lebensmittel-Wissenschaft + Technologie =, 167, . http://access.bl.uk/ark:/81055/vdc_100164416710.0x00004f
  
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