The necrosis-inducing protein (NIP) gene contributes to Penicillium expansum virulence during postharvest pear infection. (August 2022)
- Record Type:
- Journal Article
- Title:
- The necrosis-inducing protein (NIP) gene contributes to Penicillium expansum virulence during postharvest pear infection. (August 2022)
- Main Title:
- The necrosis-inducing protein (NIP) gene contributes to Penicillium expansum virulence during postharvest pear infection
- Authors:
- Xu, Meiqiu
Zhang, Qidi
Dhanasekaran, Solairaj
Godana, Esa Abiso
Zhang, Xiaoyun
Yang, Qiya
Zhao, Lina
Zhang, Hongyin - Abstract:
- Graphical abstract: Highlights: High-level NIP expression was observed during P. expansum infection. NIP was closely associated with genes related to plant CWDEs. NIP was functionally characterized by knockout and complementation. Δ NIP reduces sporulation and PAT accumulation via reduced mycelial production. NIP contributes to P. expansum virulence. Abstract: Penicillium expansum is the causative fungus of blue mold decay in postharvest pears resulting in substantial economic losses. Investigating P. expansum -pear fruit interactions is necessary to help develop P. expansum control strategies for effective and safe pear production. Investigating the P. expansum gene expression alterations and essential gene functions during the infection process is indispensable. Based on our results, the necrosis-inducing protein (NIP) gene was closely associated with genes related to plant cell wall degrading enzymes (CWDEs) and involved in P. expansum virulence. The NIP has high homology with other already-known fungal NIPs. To evidence the role of NIP in P. expansum virulence, NIP mutant (including knockout (Δ NIP ) and complementation mutant (c NIP )) P. expansum were generated. Despite the NIP deletion did not affect the basic morphology and structure of P. expansum, it slowed down the fungal growth and hyphal production, thus reducing P. expansum 's sporulation and patulin (PAT) accumulation. Furthermore, the deletion of NIP reduced the pathogenicity of P. expansum in pear. TheGraphical abstract: Highlights: High-level NIP expression was observed during P. expansum infection. NIP was closely associated with genes related to plant CWDEs. NIP was functionally characterized by knockout and complementation. Δ NIP reduces sporulation and PAT accumulation via reduced mycelial production. NIP contributes to P. expansum virulence. Abstract: Penicillium expansum is the causative fungus of blue mold decay in postharvest pears resulting in substantial economic losses. Investigating P. expansum -pear fruit interactions is necessary to help develop P. expansum control strategies for effective and safe pear production. Investigating the P. expansum gene expression alterations and essential gene functions during the infection process is indispensable. Based on our results, the necrosis-inducing protein (NIP) gene was closely associated with genes related to plant cell wall degrading enzymes (CWDEs) and involved in P. expansum virulence. The NIP has high homology with other already-known fungal NIPs. To evidence the role of NIP in P. expansum virulence, NIP mutant (including knockout (Δ NIP ) and complementation mutant (c NIP )) P. expansum were generated. Despite the NIP deletion did not affect the basic morphology and structure of P. expansum, it slowed down the fungal growth and hyphal production, thus reducing P. expansum 's sporulation and patulin (PAT) accumulation. Furthermore, the deletion of NIP reduced the pathogenicity of P. expansum in pear. The complementation of NIP (c NIP ) restored the growth, conidia production, PAT accumulation, and virulence of Δ NIP to the level of wild-type P. expansum . In addition, PAT can cause decay and aggravate the disease severity of wild-type P. expansum and Δ NIP on pears. Our results confirmed NIP plays a crucial role in P. expansum 's growth, hyphal production, and pathogenicity in pears. … (more)
- Is Part Of:
- Food research international. Volume 158(2022)
- Journal:
- Food research international
- Issue:
- Volume 158(2022)
- Issue Display:
- Volume 158, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 158
- Issue:
- 2022
- Issue Sort Value:
- 2022-0158-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-08
- Subjects:
- Penicillium expansum -- Pear -- Virulence -- Agrobacterium tumefaciens-mediated transformation -- Necrosis-inducing protein
Food -- Analysis -- Periodicals
Food industry and trade -- Periodicals
Food industry and trade -- Canada -- Periodicals
Food Technology -- Periodicals
Food -- Periodicals
Food-Processing Industry -- Periodicals
Aliments -- Industrie et commerce -- Périodiques
Aliments -- Industrie et commerce -- Canada -- Périodiques
Aliments -- Recherche -- Périodiques
Food industry and trade
Canada
Periodicals
Electronic journals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09639969 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodres.2022.111562 ↗
- Languages:
- English
- ISSNs:
- 0963-9969
- Deposit Type:
- Legaldeposit
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