Pearl millet starch-based nanocomposite films reinforced with Kudzu cellulose nanocrystals and essential oil: Effect on functionality and biodegradability. (July 2022)

• Record Type: Journal Article
• Authors: Bangar, Sneh Punia; Whiteside, William Scott; Dunno, Kyle D.; Cavender, George Armstrong; Dawson, Paul
• Is Part Of: Food research international. Volume 157(2022)
• Publication Date: 2022-07
• Subjects: Pearl millet -- Underutilized -- Cellulose nanocrystals -- Nanocomposites -- Morphology -- Biopolymer; Food -- Analysis -- Periodicals; Food industry and trade -- Periodicals; Food industry and trade -- Canada -- Periodicals; Food Technology -- Periodicals; Food -- Periodicals; Food-Processing Industry -- Periodicals; Aliments -- Industrie et commerce -- Périodiques; Aliments -- Industrie et commerce -- Canada -- Périodiques; Aliments -- Recherche -- Périodiques; Food industry and trade; Canada; Periodicals; Electronic journals; 664.005
• DOI: 10.1016/j.foodres.2022.111384
• Languages: English
• ISSNs: 0963-9969

Abstract

Graphical abstract: Highlights: Pearl millet starch-based films were reinforced with cellulose nanocrystals (CNCs), and CNCs stabilized Pickering emulsion. A comparison of mechanical and water barrier properties and biodegradation behavior was conducted. The biopolymer films showed good biodegradation behavior. Kudzu CNCs provide a technique to produce biodegradable packaging material. Abstract: This paper documents the preparation of three biopolymer films: 1) pearl millet starch (PMS) films, 2) PMS films reinforced with cellulose nanocrystals (CNCs), and 3) PMS films reinforced with CNCs stabilized Pickering emulsion of clove bud oil (CBO) and a comparison of their mechanical and water barrier properties and biodegradation behavior in soil. Reinforcing PMS films with Kudzu CNCs/CBO significantly increased tensile strength (from 3.9 to 16.7 MPa) and Young's modulus (from 90 to 376 MPa) but reduced the elongation (54.2 to 30 %) at the break of nanocomposite films. Also, the water vapor permeability of nanocomposite films decreased (from 9.60 to 7.25 × 10 −10 gm −1 s − 1 Pa −1 ) with the incorporation of Kudzu CNCs/CBO. The fastest biodegradation was observed for PMS films (98% in 15 days), followed by PMS films reinforced with Kudzu CNCs (96% in 18 days), followed by PMS films reinforced with Kudzu CNCs stabilized Pickering emulsions (94% in 21 days). The morphological analysis found hyphae-like structure formation due to microbial action, which increased over time. In general, all three biopolymer films showed good biodegradation behavior, and they all degraded between 15 and 21 days, suggesting that starch-based films reinforced with Kudzu CNCs provide a technique for the production of biodegradable packaging material.