Cite
MLA Citation
Lone Jespersen et al.. “The impact of maturing food safety culture and a pathway to economic gain.” Food control, vol. 98, 2019, pp. 367–379. http://access.bl.uk/ark:/81055/vdc_100076783834.0x000029
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Lone Jespersen et al.. “The impact of maturing food safety culture and a pathway to economic gain.” Food control, vol. 98, 2019, pp. 367–379. http://access.bl.uk/ark:/81055/vdc_100076783834.0x000029