Cite
MLA Citation
Muhammad Faisal et al.. “A Preliminary Study on the Use of Rice Husk-Based Smoke Powder for Meatball Preservatives.” Journal of food quality, vol. 2022, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100153738900.0x000034
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Muhammad Faisal et al.. “A Preliminary Study on the Use of Rice Husk-Based Smoke Powder for Meatball Preservatives.” Journal of food quality, vol. 2022, 2022, p. . http://access.bl.uk/ark:/81055/vdc_100153738900.0x000034