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APA Citation
Wang, H., Xiang, L., Rao, P., Ke, L., Wu, B., Chen, S., Wang, S., Shi, Y., & Su, P. (2022). effects of pretreatments on structural and functional changes of oat protein isolate. Cereal chemistry, 99(1), 90–99. http://access.bl.uk/ark:/81055/vdc_100148621866.0x000064