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APA Citation

    Govzman, S., Looby, S., Wang, X., Butler, F., Gibney, E. R., & Timon, C. M. (2021). a systematic review of the determinants of seafood consumption. British journal of nutrition, 126(1), 66–80. http://access.bl.uk/ark:/81055/vdc_100131047222.0x000060
  
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