Cite
APA Citation
Muscaritoli, M., Arends, J., Bachmann, P., Baracos, V., Barthelemy, N., Bertz, H., Bozzetti, F., Hütterer, E., Isenring, E., Kaasa, S., Krznaric, Z., Laird, B., Larsson, M., Laviano, A., Mühlebach, S., Oldervoll, L., Ravasco, P., Solheim, T. S., Strasser, F., de van der Schueren, M., Preiser, J., & Bischoff, S. C. (2021). eSPEN practical guideline: Clinical Nutrition in cancer. Clinical nutrition, 40(5), 2898–2913. http://access.bl.uk/ark:/81055/vdc_100130758087.0x00004f