The Role of Healthy Diets in Environmentally Sustainable Food Systems. Issue 2 (December 2020)
- Record Type:
- Journal Article
- Title:
- The Role of Healthy Diets in Environmentally Sustainable Food Systems. Issue 2 (December 2020)
- Main Title:
- The Role of Healthy Diets in Environmentally Sustainable Food Systems
- Authors:
- Clark, Michael
Macdiarmid, Jennie
Jones, Andrew D.
Ranganathan, Janet
Herrero, Mario
Fanzo, Jessica - Abstract:
- Background: The global food system is directly linked to international health and sustainability targets, such as the United Nation's Sustainable Development Goals, Paris Agreement climate change targets, and the Aichi Biodiversity Targets. These targets are already threatened by current dietary patterns and will be further threatened by 2050 because of a growing population and transitions toward diets with more calories, animal-source foods, and ultra-processed foods. While dietary changes to healthier and predominantly plant-based diets will be integral to meeting environmental targets, economic, social, and cultural barriers make such dietary transitions difficult. Objective: To discuss the role of healthy diets in sustainable food systems and to highlight potential difficulties and solutions of transitioning toward healthier dietary patterns. To do so, we synthesize global knowledge and conduct a series of case studies on 4 countries that differ in their social, economic, political, and dietary contexts: Brazil, Vietnam, Kenya, and Sweden. Conclusions: No single "silver bullet" policy solution exists to shift food choices toward sustainable healthy diets. Instead, simultaneous action by the public sector, private sector, and governments will be needed.
- Is Part Of:
- Food and nutrition bulletin. Volume 41:Issue 2(2020)Supplement
- Journal:
- Food and nutrition bulletin
- Issue:
- Volume 41:Issue 2(2020)Supplement
- Issue Display:
- Volume 41, Issue 2 (2020)
- Year:
- 2020
- Volume:
- 41
- Issue:
- 2
- Issue Sort Value:
- 2020-0041-0002-0000
- Page Start:
- 31S
- Page End:
- 58S
- Publication Date:
- 2020-12
- Subjects:
- diets -- environmental sustainability -- health -- food system transitions -- solutions
Food -- Periodicals
Nutrition -- Periodicals
Agriculture -- Periodicals
Dietary Proteins -- Periodicals
Food Supply -- Periodicals
Nutrition -- Periodicals
Electronic journals
Food
Nutrition
Periodicals
613.205 - Journal URLs:
- http://fnb.sagepub.com/ ↗
http://www.unu.edu/unupress/food/Unupress.htm ↗
http://www.sagepublications.com/ ↗ - DOI:
- 10.1177/0379572120953734 ↗
- Languages:
- English
- ISSNs:
- 0379-5721
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 14917.xml