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APA Citation
Ohata, M., Zhou, L., Yada, Y., Yokoyama, I., & Arihara, K. (2020). 2, 3-Dimethylpyrazine (3DP) and 2, 5-dimethyl-4-hydroxy-3(2H)-furanone (DMHF) generated by the Maillard reaction in foods affect autonomic nervous activity and central nervous activity in human. Bioscience, biotechnology, and biochemistry, 84(9), 1894–1902. http://access.bl.uk/ark:/81055/vdc_100106906307.0x000040