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APA Citation
Estevez-Areco, S., Guz, L., Candal, R., & Goyanes, S. (2020). active bilayer films based on cassava starch incorporating ZnO nanorods and PVA electrospun mats containing rosemary extract. Food hydrocolloids, 108, . http://access.bl.uk/ark:/81055/vdc_100106948895.0x000045