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APA Citation
Lin, S., Zhao, B., Ying, Z., Fan, S., Hu, Z., Xue, F., & Zhang, Q. (2020). residual characteristics and potential health risk assessment of polychlorinated biphenyls (PCBs) in seafood and surface sediments from Xiangshan Bay, China (2011–2016). Food chemistry, 327, . http://access.bl.uk/ark:/81055/vdc_100104355615.0x00002d