2-phenylethanol (rose aroma) production potential of an isolated pichia kudriavzevii through solid-state fermentation. (June 2020)
- Record Type:
- Journal Article
- Title:
- 2-phenylethanol (rose aroma) production potential of an isolated pichia kudriavzevii through solid-state fermentation. (June 2020)
- Main Title:
- 2-phenylethanol (rose aroma) production potential of an isolated pichia kudriavzevii through solid-state fermentation
- Authors:
- Martínez-Avila, Oscar
Sánchez, Antoni
Font, Xavier
Barrena, Raquel - Abstract:
- Graphical abstract: Highlights: A new 2-phenylethanol (2-PE) producer yeast was isolated and identified as P. kudriavzevii. Compared to other yeast, the isolated P. kudriavzevii produces up to 70 % more 2-PE. 2-phenylethanol production via solid-state fermentation was optimized in batch mode. Temperature and initial moisture content significantly affected the 2-PE production. Maximum 2-PE level was 27.2 mg per g of dry matter at 31 °C and 76 % moisture content. Abstract: 2-phenylethanol (2-PE) is a higher alcohol widely used in industry that can be obtained by solid-state fermentation (SSF) using low-cost raw materials. This report describes the 2-PE production potential of an indigenous Pichia kudriavzevii isolated from solid-state fermented sugarcane bagasse that possesses attractive characteristics for processing waste streams such as its low-pH tolerance, high growth rate and temperature resistance. Besides, 2-PE production was optimized in batch-SSF using sugarcane bagasse supplemented with l -phenylalanine as substrate. Full factorial design allowed identifying the pH adjustment, micronutrient addition, inoculum and co-substrate load effects, and response surface methodology served to identify the maximum production based on temperature, initial moisture content (MC0 ) and specific airflow rate (SAFR ). While the pH adjustment and micronutrient addition did not affect the 2-PE production, temperature and MC0 resulted critical for the process. After optimization, theGraphical abstract: Highlights: A new 2-phenylethanol (2-PE) producer yeast was isolated and identified as P. kudriavzevii. Compared to other yeast, the isolated P. kudriavzevii produces up to 70 % more 2-PE. 2-phenylethanol production via solid-state fermentation was optimized in batch mode. Temperature and initial moisture content significantly affected the 2-PE production. Maximum 2-PE level was 27.2 mg per g of dry matter at 31 °C and 76 % moisture content. Abstract: 2-phenylethanol (2-PE) is a higher alcohol widely used in industry that can be obtained by solid-state fermentation (SSF) using low-cost raw materials. This report describes the 2-PE production potential of an indigenous Pichia kudriavzevii isolated from solid-state fermented sugarcane bagasse that possesses attractive characteristics for processing waste streams such as its low-pH tolerance, high growth rate and temperature resistance. Besides, 2-PE production was optimized in batch-SSF using sugarcane bagasse supplemented with l -phenylalanine as substrate. Full factorial design allowed identifying the pH adjustment, micronutrient addition, inoculum and co-substrate load effects, and response surface methodology served to identify the maximum production based on temperature, initial moisture content (MC0 ) and specific airflow rate (SAFR ). While the pH adjustment and micronutrient addition did not affect the 2-PE production, temperature and MC0 resulted critical for the process. After optimization, the maximum 2-PE content was 27.2 ± 0.2 mg per gram of dry substrate at 31 °C, 76 % MC0 and 0.129 L h −1 g −1 SAFR . This result was 23.8 % higher than the sub-optimal condition, and it is the highest 2-PE production via SSF reported so far. These results confirm the ability of P. kudriavzevii for producing 2-PE, and its potential for using waste streams as substrate. … (more)
- Is Part Of:
- Process biochemistry. Volume 93(2020)
- Journal:
- Process biochemistry
- Issue:
- Volume 93(2020)
- Issue Display:
- Volume 93, Issue 2020 (2020)
- Year:
- 2020
- Volume:
- 93
- Issue:
- 2020
- Issue Sort Value:
- 2020-0093-2020-0000
- Page Start:
- 94
- Page End:
- 103
- Publication Date:
- 2020-06
- Subjects:
- Pichia kudriavzevii -- Multistress-Tolerance -- Rose-Like compound -- Solid-State fermentation -- Optimization -- Ehrlich pathway
Biochemical engineering -- Periodicals
Biotechnology -- Periodicals
Biochemistry -- periodicals
Biotechnology -- periodicals
Chemical Engineering -- periodicals
Génie biochimique -- Périodiques
Biotechnologie -- Périodiques
Biochemical engineering
Biotechnology
Periodicals
660.63 - Journal URLs:
- http://www.sciencedirect.com/science/journal/13595113 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.procbio.2020.03.023 ↗
- Languages:
- English
- ISSNs:
- 1359-5113
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 6849.983500
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 13437.xml