Cite

MLA Citation

    Corey A. Rynders et al.. “Associations Among Dietary Fat Oxidation Responses to Overfeeding and Weight Gain in Obesity‐Prone and Resistant Adults.” Obesity, vol. 26, no. 11, 2018, pp. 1758–1766. http://access.bl.uk/ark:/81055/vdc_100070622821.0x000012
  
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